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How to make Spinach Avocado Smoothie

 


Preparation Time: 5 Minutes
Cooking Time: 5 Minutes
Servings: 1

 Ingredients:
¼ of 1 Avocado
1 cup Plain Yoghurt, non-fat
2 tbsp. Water
1 cup Spinach, fresh
1 tsp. Honey
1 Banana, frozen


Directions:
1. Start by blending all the ingredients needed to make the smoothie in a high-speed blender for 2 to 3 minutes or until you get a smooth and creamy mixture.

2. Next, transfer the mixture to a serving glass.

3. Serve and enjoy.

Tip: If you don’t prefer to use yogurt, you can use unsweetened almond milk.
Nutrition: Calories: 357Kcal Proteins: 17.7g Carbohydrates: 57.8g Fat: 8.2g

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